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Communications of the IBIMA
Volume 2010
(2010), Article ID 985461,
Communications of the IBIMA, 14 pages.
Enhancing
Tourism through Viticulture Enterprises in Douro Region: The Inov@Douro
Model
Carlos
Filipe Campos Rompante da Cunha1,3, Emanuel
Soares Peres Correia2,3, Raul Manuel Pereira
Morais dos Santos2,3, and Manuel José Cabral dos
Santos Reis2
1Polytechnic Institute of
Bragança, 5301-854 Bragança, Portugal
2University of Trás-os-Montes
e Alto Douro, 5001-801 Vila Real, Portugal
3CITAB – Centre for the
Research and Technology of Agro-Environment and Biological Sciences,
5001-801 Vila Real, Portugal
Copyright © 2010 Carlos Filipe Campos Rompante da Cunha, Emanuel Soares
Peres Correia, Raul
Manuel Pereira Morais dos Santos, and Manuel José Cabral dos Santos
Reis. This is an open access article distributed under the
Creative
Commons Attribution License unported 3.0, which permits unrestricted
use, distribution, and reproduction in any medium, provided that
original work is properly cited.
Abstract
This
paper describes a business and technological model proposal, known
as Inov@Douro, intended to support and to promote competitive and
sustained
precision agriculture practices in the Portuguese Douro Region. Our
approach is
based on a distributed cooperative network, tailored to meet the
specific needs
of viticulture enterprises which also explore tourism as a valuable
national
and international business source. We present the Inov@Douro model from
the
knowledge generation point-of-view, intended to support the
multidisciplinary
concept of a cooperation approach among regional partners. This model
aims to
represent a new working style for this unique region. As a guideline to
attain
the implementation of such a model, information technology and
infrastructures
tools are discussed in order to promote precision agriculture practices
while
giving valuable and dynamic tourist information to the general public.
Keywords: Cooperative
networks, Model, Precision
viticulture, Tourism
Introduction
Precision
Viticulture (PV) in the Portuguese Douro Demarcated Region (DDR) is
still at
its early development stage despite the economic, social and
environmental
benefits that may be achieved. The DDR is located in northeast
Portugal, and
consists mostly of steep hills (slopes reaching 15%) and narrow valleys
that
flatten out into plateau above 400m. The Douro River digs deeply into
the
mountains to form its bed, and the dominant element of the landscape
are the
vineyards, planted in terraces, fashioned from the steep rocky slopes
and
supported by hundreds of kilometers of dry stone wall. It is the vine,
rural
and agro tourism that drives and sustain the economic activity in the
region,
which remains deeply rural and sparsely inhabited to the present days
and where
there is also a profound lack of technology introduction and an almost
non-existent Decision Support Systems (DSS). The region is one of the
most
ancient winemaking regions in the world, and has been recognized by
UNESCO as a
World Heritage Site (Espigueiro, 2000). PV seems, from our point of
view, a
fundamental success driver for a sustained development of the DDR in
winemaking
and tourism which is the key to the present proposal.
Although the
lack
of technology adoption, the current trend in the field of information
technology (IT) made possible the monitoring of a comprehensive set of
parameters that reflect the behavior of a given physical process. Many
of these
parameters reflect not only the evolution of a given process or its
magnitude,
but it also allows inferring about its dynamic. However, the monitoring
of
these parameters will only result in a real added value to production
and
economic processes if data gathering is followed by proper processing.
The main
goal should always be information production and sustained knowledge
generation, fostering their distribution by the entities interested in
taking
advantage of the generated knowledge, applying it in their working
practices.
Precision
Agriculture (PA), is information intense (Stafford,
2000),
it is technological
based (Cox, 2002), but some studies have shown that, although there is
generally an optimism related to PA, there are some difficulties in
verifying
the economic gains (Pedersen et. al., 2003) regarding its
sustainability. There
are also concerns about the lack of computer literacy, integration,
requirement
of inputs (data) and effective fitting of existing information and
farmer
working patterns (Alvarez and Nuthall, 2006). The majority of farmers
never
used DSS or computers planning models. Instead, farmers' focus is the
production and the optimization and not the technology itself. We
believe this
is why PA is not really widespread. Based on this fact, a key issue
must be
addressed: how to sustain effective PA practices in DDR? If we analyze
what
other industries/areas have done in the last few years, concerning
information
systems, we will notice an enormous difference on the introduction,
assimilation, results, and perspective that IT have aided to achieved.
It is
also interesting to notice that many of that successfully applied
technologies
could offer enormous benefits to PA (the base capability and needs are
the
same; the application field is the only difference).
This
paper describes a business and
technological model proposal that aims to contribute for implement real
large
scale competitive and sustained PA for the DDR that can also be applied
to
other places, beyond DDR. Our approach is to use a distributed
cooperative
network model, along with the analysis of operational issues such as
acquisition, transmission, data aggregation, and information
integration but,
based on a knowledge generation perspective. The presented cooperative
model
covers economical and technological view points. Its focus is to
promote PA
practices (e.g., plague and diseases detections, DSS, etc.), while
creating
economical sustainability viability of the model (e.g., tourism
support). The
paper ends with the discussion of tourism as a key area, capable to
bridge the
gap between PA needs and economic viability on DDR.
Cooperative
network:
new farm and farmer concept
Organizations
sought new types of businesses models able to fit the new business
paradigms.
In that search, the relationship concept becomes crucial to the success
of
organizations (Tapscott, 2009). Results in Davenport (2000), shows that
organizations are nowadays much more interconnected. This
interconnection
movement translates and materializes the networking concept, which can
be seen
as the capability that organizations enclose to establish cooperative
mechanisms with other organizations, through fast and efficient
interconnection
of business products supported by technological platforms (Osterle et.
al.,
2001). There are many cooperation examples among pharmacy organizations
(e.g.,
R&D projects) or open-source communities (e.g., software
systems development)
(Buxmann and Koning, 2000). However, even though several activity
sectors have
changed their business models, the agriculture sector has not followed
the same
pattern. Therefore, it is crucial to understand why this happens. Some
of the
barriers to information systems adoption are reported in Alvarez and
Nuthall
(2006): failure in fitting with farmer working patterns; requirements
of data
inputs that are not familiar or available; lack of computer literacy;
lack of
integration; and unclear cost-benefit relationship. We think that the
two major
reasons for the non adoption by natural evolution of new business
models and IT
in PA, as it was done in other industries, are: inadequate information
supply
based and focused on the farmer; and incorrect and invisible data
integration
capable to generate applicable knowledge for strategic management. But if these aspects do
explain the low IT
introduction, they do not explain the lack of cooperation among farmers
and several
organizations related with agriculture. So what is the major goal of
cooperation? What can be their gains?
We
follow the vision that the best
results are achieved when every organization within a cooperative
group, do
what is best for him-self and the group. This vision is sustained by
the gains
that can be achieved by interconnecting several and complementary data,
information sources, skills, and knowledge. Whenever in a group
everyone can
try to eliminate its weaknesses and generate new strengths.
The
majority of farmers has never used
DSS or computerized planning models, they are focused on production,
rather
than exploration research, and they do not have time to do data
interpretation (Kuhlmann
and Brodersen, 2001). What they really want is that someone or
something gives
her/him an action course, a recipe that will save time and prevents or
solves
their problems (Burrell at. al., 2004). We sustain that cooperation can
bridge
the gap between the farmer's needs and profile technological
opportunities, if
we interconnect the concept of a farm lab and multi information (and
services)
providers. When we interconnect one specific farm with other farms we
will be
able to share public data, information, and knowledge, so everyone can
cross
them with their private data, information, and knowledge. The result
will be
new better public and private information and knowledge. But as
previously
mentioned, farmers do not have the necessary skills to carry out and
support
those interconnections (e.g., IT needs, consulting advising). Typically
these skills
exist, though they are scattered by technological enterprises, sector
associations, biologic advisers, research labs, and many other. The
cooperative
perspective translates the benefits of interconnecting those different
enterprises and the farms network, creating cooperative networks that
interchange data, information, and knowledge. Under these cooperative
networks
we can generate several PA services and, as will be discussed, we can
also
support many tourism services that can be the sustainability enabler of
the
cooperative network financial support.
Information
sources
In
PA
practices, classical information sources are usually obtained through
data
acquisition. There are several instruments capable of measuring many
relevant
variables for productive systems (e.g., temperature and humidity).
Geographic
Information Systems (GIS) are also important data sources (e.g.,
imagery remote
sensing). The main goal of the sensors' network is to promote a
proactive
computing capability that enables the ability of interpreting data, and
trigger
concrete actions, for example, fight plagues (Wang et. al., 2006) or
pests (Koumpouros
et. al., 2004).
The recent technological advances in sensors and wireless
communications have lead to sensors' networks that are being seen as
one of the
most important tools to a timely detection of problems through
continuous
monitoring and surveillance of the base parameters that can be capable
of
trigger perception of undesirable events on farms.
Although
sensors are capable of
providing data, there is a huge gap between having data and having
applicable
information. In our case, this perspective is sustained by the
previously noted
fact that farmers usually do not have the right skills to interpret
data,
generate information, and truly explore the knowledge that could be
attained
through data. If a farmer is capable to start a relation with IT
specialists
and other complementary specialists (e.g., crop consulting advisor),
then he
can manage a symbiotic relation giving him the possibility to integrate
data
and generate information. This could also afford for information
storage on
repositories and several important services for farmer's daily work and
farm
management. By giving the farmer some decision support we will be
contributing
with some proactive actions that he will apply on his work. If the
results of
these actions are stored in the information repository we can achieve a
second
level of knowledge generation: the analysis and transformation of
information
based on rules and procedures that will be embedded on a DSS. This
materializes
the Online Analytical Processing (OLAP) along with the application of
data
mining.
In
a cooperative network the
perspective of farm information source is far larger than a sensor and
GIS
basis; it must include public and private sources of other farms and
other
complementary private industries, and also governmental entities.
Tailor the
information to farmers needs
Farmers
have particular needs. They may not have the necessary skills or focus
for IT
and OLAP analysis, but they sure want to have better support
information for
their daily work and some help to crops and soil management; for
example, by
having timely diseases detection systems and adequate advising to apply
the
correct treatments. If, for example, a particular industry has
constantly asked
the IT market to develop a new technology to support its needs, the
agricultural sector has not followed the same criteria/philosophy.
There are
researchers and some IT industry groups which are pressing for the
materialization of the farm lab concept. The problem can be now
formulated: how
to tailor information to the needs of farmers if they do not define
their
information profile? To address this issue, we must first note that
every
individual has unique characteristics, such as the academic literacy,
capability of contents assimilation, and the information needs to its
working
system process.
For
the different individuals composing
the system suppliers, buyers, analysts and final users there are
divergent
perspectives about the criteria and the needs for a successful working
environment (Bair, 1995). These divergences will necessarily conduct to
systems
that are poorly configured to the end users and almost unhelpful. In
this
context, we assume that it is necessary to analyze function by function
needs,
or even individual by individual needs, as well as the way and the
shape of
information representation that is provided. The challenge will be the
development of technological platforms for the management of
agricultural
systems able to monitor and control, while providing friendly
management
interfaces, configured to the farmer's profile.
Knowledge
generation
The
cooperative network approach introduces a new philosophy for
knowledge generation. Figure 1 shows the most important relationships
for
knowledge generation and integration. The main bases are the
information
sources that can be achieved by classic methods, like data acquisition
networks
and GIS, human being tacit knowledge, and, most important for this
approach,
the public and private information and knowledge of all partners that
contribute to the (cooperative) network (and with whom the share of
information
and knowledge is made). The distributed knowledge bases that can be
achieved by
cooperation can also be used to make high level decisions for the
management of
the premises of connected members, presented in Sigrimis et. al. (1999)
as
Virtual Agricultural Networks. The next step should be the storage of
that
information and knowledge on farm repositories. The analysis and
transformation
information processes, as well as rules, store procedures, and trigger
mechanisms, should also be made there. This layer is the decisions
supplier to
the extent that should advise the farmer on the need to implement
actions,
either being reactive or proactive (most desirable) actions. Lastly, it
is of
primordial importance to analyze the return of those actions, either
because
they have been successful or unsuccessful (by the nature of the actions
taken
or unexpected or uncontrollable issues). The resulting conclusion
should
necessarily be stored in the repository and will contribute to improve
future
decisions for similar initial conditions.

Fig
1. Cooperative generation of knowledge
perspective
Cooperative
networking model proposal for DDR
Organizations
are increasingly focused on their core competencies and on finding
other
complementary and needed competencies through cooperation (Kitchen,
2008).
Precision agriculture is information intensive and the needed skills to
support
and sustain an integrated farm concept are much larger than the farm
perimeter.
To achieve these goals, cooperative connections must be established
between
partners that have complementary skills or interests in exploiting PA
natural
resources, in an economical sustained perspective (e.g., tourism and
DDR
precision viticulture procedures).
Our
cooperative network model is
presented in Figure 2, where a cooperative model, is used to translate
the PA
cooperation mechanisms, aiming a sustained implementation. The new
business
perspective can be described as:
- A "cooperative
network", which can be defined as a cooperation infrastructure among
different farms that translates the interchange of public data and/or
public information. The main goal is to share information and
knowledge, and cross that information with other information types and
sources. The result will certainly be a more precise information and
knowledge in order to face the farmer daily work, as planning and
management issues. This interoperability offers the organizational
system the management mechanisms that maximize opportunities to
exchange and re-use the internal or external information (Miller, 2000).
- Cooperative
service provider network can be defined as an information and services
repository that provides effective help to farmers' needs. It
represents the public information library for PA, through the
capability to integrate the PA sector knowledge, as well as
complementary knowledge archived by cooperation with other external
entities (e.g., meteorological services, GIS providers, universities).
One of its main contributions to farmers is the ability to provide,
low-cost, public information (e.g., meteorological information,
satellite images) and services (e.g., soil, crop, business, and IT
advising) that individual farmers cannot achieve because it is
economically enviable.
- External
partner’s entities can be defined as external partnerships that are
made. They can work in two different perspectives: the way to acquire
data, information and external knowledge that complement the support to
farmers' needs; a platform to support services based on PA natural
resources (e.g. rural tourism).
- Summarizing, it
is desirable to achieve a symbiotic relation among the above described
entities. It seems consensual that everyone may achieve better results
throughout cooperation.
Fig
2. Cooperative model illustrating the
major business information/services interchange
The
materialization of this concept
represents an enormous multi-domain challenge (Schulze et. al., 2007)
(e.g.,
sociological, effective farmers' needs comprehension, IT
infrastructure). The
architecture of the information system, being a concept enabler, is a
vital
issue to support the cooperative network.
Technological
cooperative
network model proposal
The
cooperative network business model necessarily builds upon Information
Systems
(IS). Its perspective must be IT multidisciplinary to bridge the gap
among
collecting and transmitting raw data, integrating those data to
generate
helpful information, and finally to extract knowledge in a time
analysis
perspective. PA is information intense, but only an integrated IS,
capable of
fusing engineering and agronomic knowledge, can effectively increase
value from
data collection to strategic management (Kitchen, 2008).
The
presented model covers intelligent
data acquisition, transmission, integration, and information access
issues, as
well as a cooperative enterprise information portal (EIP) concept. The
core
perspective is to support effective farmers' daily needs, by letting
the farmer
decide what type of data and information he needs, paralleled with
data,
information and knowledge cooperation, among several farms, as well as
with
complementary organizations that have core skills which can be applied
to
agronomic needs.
Wireless
sensor networks for vineyard variability
studies
The
PA
information is achieved through several levels of technology and
networking.
One of those levels is the hardware itself where microelectronics and
sensors
are of main importance. The use or development of sensors for infield
measurements or integrated in agricultural machinery has motivated
further
research in this area. Devices, equipment and responsive mechanism
actuators
also needs some research. More
specifically,
wireless sensors are special enablers of several sensor applications,
such as
monitoring remote areas and locations, where otherwise would be very
difficult
to collect data (Wang et. al., 2006). Sensor networks are responsible
for raw
data acquisition.
DDR
has unique characteristics related
with topographic aspects, erosion control, vertical planting, water
availability, and temperature span across the day and year. This
uniqueness
demands the existence of distributed monitoring, with processing
capabilities
to help farmers understanding vineyards variability so that they can
manage
them effectively, improving the quantity and quality of their wines. To
face
this challenge, wireless sensor network are commonly used to measure
key
parameters in variability studies.
Gateway
as a field server
Studies
involving vineyard variability require a huge amount of sensor data
which makes
the task of getting meaningful information from disparate sensors nodes
deployed as WSN not trivial one. Besides network availability and
scalability,
traffic overhead, node hardware and energy issues, the heterogeneity of
each
sensor node or data acquisition device, makes extraction, aggregation
and
making available sensor data at the processing elements much harder. To
address
these issues, each management zone, or cluster, has a sink node
operating as a
cluster head (CH) that is responsible for storing all rules and
procedures of
programmed and real-time sensor acquisition (i.e., defines the sensor
and
actuators network behavior), as well as providing multi-protocol
network access
(e.g., Bluetooth, Wi-Fi) to query past and real-time field acquired
data (Morais
et. al., 2008). This CH is the link between the "acquisition area"
and the farm operation centre. This last is translated by a data base
server
and application server responsible for the integration of the network
sensor
acquired data, GIS information as well as other data and information
that the
farmer is interested to integrate. It also does the management of the
cluster
head rules and procedures. Everything is finally mixed with top rules
and
procedures that try to act proactively anticipating possible problems,
react to
undesirable scenarios, and extract knowledge on a time basis
perspective. The
aim is to provide daily planning information to help the farmer to
achieve his
objectives.
The main
functions of the CH are:
sensor network coordination. To achieve this, the CH is composed by a
database
with rules and procedures. It describes how the sensor network is
intended to
work (e.g. define when to capture data such as temperature, image
acquisition)
as well how the network must behave (reactive or pro-active) when a set
of
factors are presented (e.g. send an order to an irrigation management
system if
a humidity parameter is low). As second objective, the CH must be able
to
report relevant information to the office management level, enabling
the farmer
to manage the daily work as well as to plan future activities. The
office
management level has the responsibility of defining and uploading the
set of
rules and procedures (i.e. the intelligence system) to the CH. The last
function is to support a query system, for the farmer on PV practices,
but also
as a public data access gateway, Figure 3. As an example, even when the
farmer
is working on the vineyard, he can check CH stored data and he can also
send
data to the CH using a mobile device. To achieve this, the CH needs to
support
multi wireless communication protocols such as Bluetooth (for short
range) and
WI-FI for larger range. This can also be used as an access point for
tourist’s
access to information and services supported by the farm, or simply for
accessing public services platforms.

Fig
3. Accessing public and private data
through in-field cluster-head, as a sink node for wireless sensor
network data
and as a public service provider
The
office management level
The
office
management is the farm lab command center, represented by a computer
based
system, having a data warehouse where all the data acquired by the
sensor
network is stored, as well as different data introduced by the farmer
whether
to express tacit knowledge or by acquisition from other information
sources. It
also should have several services that will help farmers' with daily
activities
and management work. To achieve the status of "farm lab" some
requisites need to be satisfied. In Murakami et. al. (2007) is
described the
major requirements for PA. From our perspective, in a cooperative
scenario, the
following features must be included:
- The system must
support secure cooperative interconnections with other systems.
- The knowledge
generation needs to support business intelligence, information
management, OLAP and content management mechanisms. All this is needed
to transform data and obtain real-time information and sustained
knowledge.
- Cooperative
functions, such as sharing public data to other cooperative network
partners.
- Pro-active
mechanisms/services, providing alert and response to an emerging
scenario. This response can be farm based or act in a wider extension
being able of triggering response mechanisms to the full extension of
the cooperative network.
- Capability to
have upload services. The possibility of uploading new services
(developed by partners such as R&D organization), operating
side by side with farm data and, possibly, correlate them with other
data sources, will be fundamental to expand and improve the office
management capabilities.
The
combination of data acquisition,
cluster head and farm repository will be an operational help to daily
farmer
activities and the information management will help on the management
of soil
and crop planning; finally, the generated knowledge will lead to better
operational and management solutions in the future (i.e. in similar
scenario).
But although the aforementioned model covers the farm perimeter;
cooperative
model extends the farmer dimension by the need to enlarge the
information,
knowledge and skills to others sources and at the same time have a
share
perspective of public data, information and knowledge to the farms that
cooperate with us as to other organizations included on the cooperative
network
(e.g. R&D organizations, tourism sector, e-government). The
result will be
a cooperative network supported by an IT infrastructure capable to
respond to
farmer perimeter needs, support cooperation to several organizations,
and
integrate the public sector knowledge as well provides services to the
sector
and complementary sectors. The presented technological model also can
effectively respond to the tourism sector by being an enabler of
services based
on the PA information system. The technological infrastructure designed
to
support the cooperative network business model concept can be seen in
Figure 4.
Fig
4. Technologic infrastructure model with
illustration of public and private data
Enterprise
information portal
The
EIP can
be defined as a unified architecture, capable of combining powerful
tools that
can provide knowledge to the business decision support systems. This
support
can be distributed to different organization levels (i.e. operational,
tactic
and strategic level) and its main goal is to provide knowledge to the
PA sector
characterized by having great amount of data, poor information
resources and an
inexistent stored knowledge repository.
The
EIP for the PA should translate the
cooperative network existent knowledge and be the centralized interface
to
network elements as well to the masses (e.g. tourists). One important
issue is
that EIP can be the internal and external interface of the PA sector,
and with
that to provide internal services focused on the farmer’s needs and
simultaneously having services to focus on external needs, like tourism
industries that in DDR have mutual interests. Also EIP can be an
interconnecting gateway between the PA sector and the governmental
entities,
focused on farmers (e.g. agro financial programs, agriculture ministry).
Services
platform over
the cooperative network infrastructure
In
the DDR,
there is a natural interconnection between tourism and viticulture. It
is the
vine, mainly the well known Oporto wine and rural and agro-tourism that
drive
and sustain the economic activity in the region. The proposed business
and
technological architecture can simultaneously cover the needs of PA and
tourism, achieving, with this symbiotic relation, the support for the
economical sustainability of PA requirements. The same range of data
and also
the same technological infrastructure that can help farmers to drive
successfully crop and soil management, can also support tourism
services. One
first feature is image acquisition. Supported by the CH it can be a
valuable
tool in order to predict diseases like mildew (Helly et. al., 2004)
(i.e. image
analysis into diagnostic expert system) on vineyards as well as to
support
video streaming to tourism services.
One
second issue is the fact that EIP can support PA information to farmers
as well
as having information support to tourism services (e.g. wines tasting
schedules, wines brands information).
As
illustrated in Figure 5, the same technologic infrastructure can
acquire
process and supply information to PA services as well as to tourist
services.
As it was previously focused, companies that exploit the viticulture
and wine,
also provide several tourist services. With our approach, we promote a
common
platform to achieve the desired breakthrough to PV effectiveness in DDR
and, at
the same time, we also provide an infrastructure, capable of supplying
end-user
services and/or information to partners that have interest on the
exploitation
of PV information (e.g. universities viticulture R&D or wine
sailors), as
also the supply of tourism-related information for partners like
tourism
agents. As an example, results on the use of the presented
infrastructure can
be seen in Figure 5. The SIGPV prototype is presented. Created for
winemakers,
using contextualization mechanisms, like visual tags (e.g. QR Code),
wine
information and services are delivered to consumers. It also acts as a
bridge
to tourism dynamic services and e-commerce. This information and
services are
stored in the cooperative network. Also showed is the use of the same
technology in PV practices, namely in the collecting and consulting of
in-field
information, helping to promote DSS infield-centered instead of
actually
existent office-centered systems.
By using a
common infrastructure as a
cooperation support, a sustainable knowledge generation and the
supplying of
new business opportunities to the DDR agents can effectively be
attained.

5a)
Illustration of an access to tourist information on a vine using a
mobile device

5b)
Illustration of the SIGPV application and the use of QR Code placed on
wine bottles to render dynamic tourism services and events

5c)
Illustration of uploaded photos and data about vineyard mapped points

5d)
Illustration of the use of mobile devices and QR Code in a
site-specific management tool supporting PV practices
Fig
5. Examples of developed applications, for PV and tourism, over the
proposed cooperative network using the same technological infrastructure
Discussion and final
remarks
This
paper
describes a cooperation network model that can revolutionize the
concept of PA support,
management philosophy and sustainability. In the first part of the
paper we
introduce the concept of cooperative network. A clear definition of the
concept
and its applicability to the PA sector was provided. This first part
also
described the business and knowledge generation perceptive of the
concept and
the major gains that can be achieved.
In
the second part of the paper we
described the proposed cooperation network technological support model.
This
model covers the most relevant aspects from data acquisition and
sharing to
hi-level integration information and knowledge.
Tourism
was focused several times as
the "bridging the gap mechanism" between PA effective implementation
and its economical sustainability. The DDR tourism has natural
harmoniousness
associated to viticulture farms but, unfortunately, in the moment there
aren't
any relevant symbiotic relationships or cooperation channels. By
promoting
cooperation between farms and tourism sector, we enable PA has a
natural source
to tourism services like previously exemplified. In a world where
cooperation
seems the unique way to overcome the new challenges of survival where
major
sectors like banking are merging and performing acquisitions, PA needs
to give
a decisive step towards a development that despite being late, needs to
be
given urgently, otherwise the concept of PA in the DDR, will never
really be
materialized.
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